Yunnan aged ancient tree Pu erh tea ripe tea cake high-end gift box set 357g

The famous Pu 'er tea at home and abroad has been known for hundreds of years by the word "Pu 'er", and there have always been countless arguments about the name of Pu 'er tea. However, the ancestors of the Blang ethnic group in Yunnan Province were the first to plant tea trees, and the name of Pu 'er tea is also closely related to the names of the ancestors of the ethnic group.

Pu 'er tea has a long history, as early as three thousand years ago when King Wu fought Zhou, the ancestors of Yunnan tea growers Pu people had already offered tea to King Wu of Zhou, but at that time there was no Pu 'er tea name.

The tea with unique quality characteristics is made from sunning green tea of Yunnan large leaf species within the scope of geographical indication protection and by special processing technology within the scope of geographical indication protection.

Pu 'er tea is mainly produced in Menghai, Mengla, Pu 'er City, Gengma, Cangyuan, Shuangjiang, Lincang, Yuanjiang, Jingdong, Dali, Pingbian, Hekou, Majuan, Malipo, Wenshan, Xichou, Guangnan, Yongde.

Born at an altitude of 1000m to 2100 m, slope ≤25° mountain; The soil is lateritic soil, brick red soil, mountain red soil and mountain yellow soil, etc. Soil organic matter content ≥1%.

Pu 'er tea is not the older the better, only qualified products in the appropriate storage conditions, in a certain time range of tea quality will be "good" direction.

The appearance of new Pu 'er tea is fresh, mostly yellow-green, with pekoe, and strong taste; After a long period of oxidation, the appearance of the tea leaves will be jujube red, and the pekoe will also turn yellow brown.