Authentic Xinhui Tangerine peel Gong Mei pressed Fuding White tea premium gift box 180g

Origin and background
Origin: Fuding Tangerine peel White tea is mainly produced in Fuding City, Fujian Province, China, which is an important producing area of white tea, with unique geographical environment and climate conditions, providing superior natural conditions for the growth of tea.

History: The history of Fuding white tea can be traced back to the Ming Dynasty. It is said that the Ming Dynasty Xingcheng accidentally mixed orange peel with pekoe silver needle tea when picking tea, and after aging, the taste was better, thus forming a unique orange peel white tea variety. This innovation not only enriches the variety of tea, but also reflects the broad and profound Chinese tea culture.

Raw materials and manufacturing process
Ingredients:
Tangerine peel: It is usually used to age the Tangerine peel from the core production area of Tangerine for three years, which has a unique aroma and medicinal value.
White tea: Using high-quality Fuding white tea, such as pekoe silver needle or white peony, these white teas are known for their fresh taste and rich nutrients.

Production process: After mixing orange peel and white tea in a certain proportion, it is manually pressed through the mature cake pressing process, and then sliced by the machine to form a piece of easy to brew orange peel white tea. This process not only retains the aroma of orange peel, but also gives full play to the fresh taste of white tea.

Characteristics and taste
Features: Fuding White Tea combines the spicy and fruity aroma of orange peel and the floral fragrance of white tea to form a unique flavor. The tea soup in the taste buds presents the characteristics of alcohol in the orange, the mouth is delicate and smooth, and the aftertaste is sweet and comfortable.

Taste: The tea soup is clear and bright, the aroma is sharp and lasting, both the intense aroma of orange peel, and the fresh taste of white tea. When you drink, you first feel the spicy and fruity aroma of orange peel, followed by the sweet, soft and fresh white tea, both of which blend together, leaving you with endless aftertaste.